Capco Engineering offers MEP design solutions tailored to restaurant dining areas. From optimizing HVAC systems to ensuring proper lighting and plumbing, we focus on creating comfortable and functional environments for both patrons and staff. Located in Fredericksburg, TX, we understand the unique challenges of restaurant design and work with you to meet local codes and regulations, ensuring your restaurant operates efficiently and effectively.

These facilities are generally conditioned with packed rooftop units or split systems, with a general exhaust for restrooms and kitchen exhaust for cook-line and dish washing areas. Commercial kitchen hoods are provided with ANSUL fire suppression systems and exhaust controls. Units are zoned by usage to separate the kitchen from the dining areas. Ventilation controls are provided to maintain negative pressure in the kitchen area.

Lighting is generally all LED, lay-in type in office and kitchen areas, with decorative pendants or down-lighting in dining and bar areas. Exterior wall packs and area pole lighting are used for security. Provisions are made for security access doors and cameras, along with data cabling for POS systems and remote communications systems. Connections are provided for owner furnished kitchen equipment, such as refrigeration units, mixers, ovens, etc. A timer is provided for control of all outdoor lighting and signage.

Public restrooms are provided, with high-volume storage water heater and circulation pump. Dual temperature controls are provided to serve both dishwashing and hand sinks. Gas piping system is generally provided to serve the cook-line, water heating and HVAC heating systems. Water softening equipment is often provided for dish washing and other uses.

Project Samples

Elevating the Aroma: CAPCo Engineering’s MEP Design for TexaKona Coffee

Coffee isn’t just a drink; it’s an experience. TexaKona Coffee in McKinney, TX, recognized this, and we at CAPCo Engineering were privileged to contribute to their vision. In an exciting venture, we embarked on redesigning an existing building to house a charming 648 sq ft coffee shop.

Our expertise was put to the test as we meticulously engineered the electrical and plumbing systems to harmonize flawlessly with the new layout. With every wire and pipe carefully orchestrated, we ensured that not only did the coffee flow seamlessly, but also the shop’s functionality and aesthetics were in perfect alignment.

The TexaKona Coffee project embodies our commitment to turning visions into reality. Our precise MEP design work not only fuels coffee enthusiasts but also showcases our dedication to crafting spaces that combine both form and function. At CAPCo Engineering, we’re more than engineers; we’re creators of experiences.

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Flipping the Script: CAPCo Engineering’s Retrofit for Burger King in Decatur, TX

In the heart of Decatur, TX, a familiar façade underwent a dynamic transformation, all thanks to CAPCo Engineering’s expertise. Our latest venture involved a retrofit for the Burger King restaurant, a project that seamlessly melded tradition with modern franchise standards.

Updating an existing building is a delicate art, and CAPCo Engineering mastered it. Our mechanical, electrical, and plumbing design breathed new life into the establishment, ensuring it aligned perfectly with the franchise’s stringent standards. With a keen focus on both functionality and aesthetics, we navigated the intricacies of this retrofit, propelling the restaurant into a new era.

Spanning approximately 1,400 sq ft, this project showcases our commitment to embracing challenges head-on. By providing tailored solutions that meticulously met Burger King’s requirements, we not only revamped the restaurant’s physical space but also revitalized its essence. At CAPCo, we understand that a retrofit isn’t just about structure – it’s about preserving legacies while embracing innovation.

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